Home meat grinding allows you to preserve the nutritious juices offered by different meats and keep their taste intact. This is possible only by using electric stainless steel meat grinders that are well-engineered. Ideally, these grinders are designed for fitting into your kitchen allowing you to enjoy the minced meat every day. Some high-quality grinders also allow you to chop fruits and vegetables decreasing the number of effort and time required for cooking,
Therefore, if you like to cook dishes such as sausages, meatballs, and burgers there are many options available. You can cook your favorite meat in one of these premium meat grinders.
The 3 Best Electric Meat Grinders Reviewed for 2023
1. Vevor electric meat grinder
The Vevor electric meat grinder is a convenient way of making perfectly ground meat. The electric meat grinder is built using food-grade stainless steel material and so it is extremely durable. The machine comes with a powerful motor so it operates efficiently and quietly. Its simple operation saves time effectively and also a lot of the operator’s energy.
There are two grinding plates available viz. 6 mm and 8 mm that can make the meat fine or coarse. The grinder is suitable for different situations such as hotel restaurants, domestic kitchens, and company use.
The Vevor electric meat grinder comes with a 1100W motor and provides 180 rpm speed. Its grinding capacity is up to 661 lbs of meat every hour which means a great meat grinding efficiency. You will get a full set of accessories such as a 6 mm grinding plate, 2 sharp plates, an 8 mm grinding plate, a throat, a meat tray, a sausage kit, a push rod, and some other installation components. If the machine is overloaded for some reason, it has a circuit breaker that will shut it down automatically.
So, sausage making by using this electric stainless steel meat grinder is a reassuring operation. You also get a removable grinding head with a feeding tray for cleaning and facilitating the accessories. You can quickly and thoroughly wash these accessories with water.
2. STX international turbo force classic meat grinder:
You will get a durable stainless-steel construction with this meat grinder that also has several high-end features. There is a 3000W motor available that can grind 240 lbs of meat every hour. There is a meat auger available that can handle larger cuts above the average. The powerful motor works efficiently and fast. There is an AVI meat augur available that can grind bigger cuts all at once. There are several accessories available such as sausage stuffing tubes.
There are some cons with this electric meat grinder such as it cannot be used for tendons and bones. It is also difficult to clean the grinder. The large motor and capability of handling close to 240 lbs of meat make this meat grinder one of the better commercial meat grinders available in the market. The AVI or advanced variable intake augur and the larger hopper opening are great. It allows extra-large meat cuts. This also makes the meat grinder one of the better meat grinders for deer. For cleaning the meat grinder, you can throw its components in a dishwasher and run it for sanitizing.
3. Sunmile SM-G31 electric meat grinder
The Sunmile SM-G31 electric meat grinder is a quick-working and efficient meat grinder that is capable of handling 150 pounds of meat every hour. The meat grinder comes with 3 different stainless-steel blades for achieving a varying degree of coarseness for the meat. You can also get a range of accessories such as a food pusher and a sausage attachment. The meat grinder will also dissemble pretty quickly and every component of the dishwasher is safe making it easy to clean up.
The dissembly of the Sunmile meat grinder is fuss-free but several parts have to be installed on the machine in the right order. This can be a bit of a learning curve for first-time users. The motor available with the meat grinder is not too powerful to grind bones and tendons. However, it is capable of handling smaller chicken bones. In case you wish to throw an onion in the meat while grinding it you can pick one from the onion storage savers. The easier dissembly also means that you can clean the grinder easily.
How does an electric meat grinder work?
When it comes to meat grinders, an electric stainless steel model is a top choice for many. These grinders typically feature a tray or hopper that feeds the meat into grinding plates for finely mincing and mixing the ingredients.
While manual grinders with a hand crank are still available, electric meat grinders with an internal motor and standard mixer attachment have become the more popular choice. The electric motor provides the power needed for grinding, resulting in a quicker and more efficient process.
But don’t think that meat grinders are just for grinding meat. In fact, they can be utilized for a wide range of ingredients. You can create vegetarian favorites like falafel, or spice things up with some lamb meatballs.
What’s more, many meat grinders come with attachments that allow you to make even more culinary creations. For example, you can use the attachments to strain fruits, or even use vegetable peels to create purees. And if you’re feeling adventurous, try your hand at making your own stuffed sausages.
Making ground beef: Before grinding the beef, cut it into cubes and ensure that you chill the meat, the meat grinder, and other equipment and utensils you intend to use. Now load the chilled and cubed meat into the tray and push it through the feed tube to collect it in a bowl. Proper grinding assures optimal texture for the beef dishes and it helps in keeping the meat grinder in a good shape.
Grinding chicken: You can start by removing the ligaments, tendons, and bones from the chicken. Then cut the chicken into small 1–2-inch cubes and strips that will fit into the feed tube of the grinder. Similar to beef, cooler meat and tools allow you to prevent smearing. Cool the meat for 30-40 minutes but do not freeze it. Chill all the knives, bowls, and plates you intend to use in the process. Place the cubed or sliced chicken in the food tray of the meat grinder and move it to the feed tube.
What are the uses of an electric meat grinder?
Curating your dishes becomes a breeze with the help of a meat grinder. Not only does it simplify the meat grinding process, but it also opens up a wide range of possibilities for ingredient preparation. In fact, it can even be used as a substitute for a food processor or food mill.
With a meat grinder at your disposal, you can go beyond just grinding meat. Hard cheeses like asiago, parmesan, and gruyere can be ground with ease. And if you attach a fine grinding plate, you can whip up some delectable bread crumbs in no time.
But that’s not all. The versatility of a meat grinder extends to vegetables too. Pickles, cucumbers, garlic, peppers, and onions can all be ground up to create relishes and spreads. And if you’re in the mood for some homemade hummus, simply grind up some chickpeas or softened beans for a smooth and creamy texture.
Investing in a quality meat grinder can truly elevate your culinary game. It not only simplifies the process of grinding meat, but also offers a multitude of options for ingredient preparation.
Grinding potatoes for gnocchi: One may not think about placing the potatoes in a meat grinder however, the meat grinders are also good food mills that can be utilized for grinding potatoes, fresh garlic, and butternut squash for making tender pillows of gnocchi.
Grinding chicken thighs for chicken meatballs: In case you prefer to decrease the fat content from a meatball recipe, you may substitute the port or beef with freshly ground chicken thighs for juicy and tender results.
Grinding all kinds of meat for burgers: You can use the meat grinder for creating a perfect blend of meat that can be assembled into homemade fluffy burger patties that are flavored and juicy. Although the burgers are usually made from beef, you can control the fat content and the grind by using a meat grinder. So, you can make burgers with a range of ingredients such as salmon or turkey.
Making fresh sausage: It is possible to use the meat grinder attachments for creating a blend of pork and beef for homemade Mash and Bangers. There is a sausage stuffing attachment available with the meat grinder to stuff fresh sausage.
The benefits of electric stainless steel meat grinder
Here are some advantages of using an electric stainless steel meat grinder.
● The electric stainless steel meat grinders are perfect for family kitchens. They can be used for vegetable mincing, vegetable chopping, and smoothie pureeing.
● The stainless-steel blades can chop the meat and vegetables quickly and evenly.
● The stainless-steel meat grinders are simple to clean. All its components will come apart for simple cleaning.
● It is easy to install the meat grinders with the accessories.
● Using stainless steel material means you get a waterproof, durable, and solid machine.
Meat grinder attachments
The meat grinder blades are available in these sizes.
Grinder Size Plate Diameter Cutting Blade Diameter Cutting Blade Hole Size
#5 (no longer available) 2 1/8″ 1 7/8″ 1/4″
#8 2 1/2″ 2 1/8″ 3/8″
#10 / #12 2 3/4″ 2 3/8″ 7/16″
#20 / #22 3 1/4″ 2 7/8″ 1/2″
#32 3 7/8″ 3 1/2″ 5/8″
#42 5 1/16″ 4 5/8″ 7/8″
Here are some common hole sizes and their uses
Plate Hole Size Suggested use
1/8″ This is for fine grind in applications such as Bologna, Force meats, Franks, Beef Jerky, and Hamburger.
3/16″ These are used in medium grind for dishes such as Hamburger, Breakfast Sausage, Italian and Polish Sausage.
1/4″ & 5/16″ This is for coarse grind in Salami, Hamburger, Pepperoni, Bratwurst, and Summer Sausage.
3/8″ This is also for coarse grind used in First grind, Chorizo, and Chili meat.
1/2″ These are used for very coarse grind such as Chili meat, First grind, Vegetables, and Stew meat.
3/4″ These holes are used in preparation of very coarse meat such as Chunking meat or First grind.
FAQ about the electric meat grinder
1. Which kind of meat grinder is better, electric or manual?
Both electric and manual grinders come with their pros and cons. But if you are looking to save some cash you can opt for a manual grinder. But the electric meat grinders come with the capability to grind meat in large quantities.
2. What is the best electric meat grinder for home use?
All the meat grinders reviewed above are great for home use but the Vevor electric meat grinder has more capacity and is recommended for home use. It comes with a powerful 1100W motor that can grind 600 lbs of meat in an hour.
