VEVOR Chamber Vacuum Sealer, 260W Sealing Power, Vacuum Packing Machine for Wet Foods, Meats, Marinades and More, Compact Size with 10.2 in Sealing Length, Applied in Home Kitchen
The size of the vacuum chamber is 330X270X50mm, the maximum length of the machine is 260mm, and it cannot exceed the maximum sealing length. Please refer to this.
Vacuum bags are purchased according to the size of the product. Leave 5-6cm of space in front, back, left and right of the bag. Vacuum chamber size 330x270x50mm. Sealing length 260mm. Please use a pressed edge bag for vacuum bags.
Description says you can vacuum seal powder. I have two questions one how do you prevent the vacuum from sucking the powder out of the bags and how much heat is involved in the process because my powder is heat sensitive.
It is recommended to set the machine to vacuum the powder for about 25 seconds, as vacuuming for too long will cause the powder to be sucked out. Do not put too much powder in the bag. We are very sorry that we are not clear about what you mean by heat.