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Egg Poachers
VEVOR Egg Poacher Pan, 4-Cup Poached Egg Maker, Stainless Steel Poaching Pan and Frying Skillet, with 4 Nonsitck Detachable Large Cups, Lid, and Silicone Spatula, Compatible with Induction Stovetop
Material:
Stainless Steel
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Q:
how long for 4 eggs after water boils
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A:
Then this depends on how ripe the egg is. Cook to desired firmness (4 minutes for soft poached ;5-6 minutes for firm poached eggs )
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