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VEVOR 110V Commercial Food Warmer 2x1/3GN and 2x1/6GN, 4-Pan Stainless Steel Bain Marie 14.8 Qt Capacity, 1500W Steam Table 15cm/6inch Deep,Temp. Control 86-185, Electric Soup Warmer w/Lids & 2 Ladles

VEVOR 110V Commercial Food Warmer 2x1/3GN and 2x1/6GN, 4-Pan Stainless Steel Bain Marie 14.8 Qt Capacity, 1500W Steam Table 15cm/6inch Deep,Temp. Control 86-185, Electric Soup Warmer w/Lids & 2 Ladles

Questions and Answers
8 Questions
Can this be used to hold a smoked cooked brisket for 12 to 14 hours at 150 to 160 degrees?
The temperature range is 0-85 degrees.
By vevor
Mine doesnot show the min. or max water level so I donot know how much water to put in it.
Please Just cover the heating pipe with water.
By vevor
Does these units come with pans and lid?
These units come with pans and lid.
By vevor
How many amps?
16 amps.
By vevor
Is It wireless
No, it isn't.
By vevor