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VEVOR Commercial Electric Griddle, 21", 1600W Countertop Flat Top Grill, Stainless Steel Teppanyaki Grill with Non Stick Iron Cooking Plate, 122-572℉ Adjustable Temp Control 2 Shovels & Brushes, 110V

VEVOR Commercial Electric Griddle, 21", 1600W Countertop Flat Top Grill, Stainless Steel Teppanyaki Grill with Non Stick Iron Cooking Plate, 122-572℉ Adjustable Temp Control 2 Shovels & Brushes, 110V

22 inch
Questions and Answers
56 Questions
What cleaner is recommended for the initial unpacking cleaning and regular maintenance please. Thanks in advance.
For first use, clean the anti-rust oil on the surface with detergent and then dry the water. Brush it with a layer of oil and it's ready to use. Clean up any food residue immediately after use. There should be no moisture on the board, otherwise it will rust.
By vevor
Does this one plug into a wall socket does it have to be wired into a electric panel?
Yes, it can be plugged into a wall socket.
By vevor
What material is the cooking surface? What does the non-stick surface consist of? Does this use a standard 10, 15 or 20 Amp outlet? Thank you
Iron. 15 Amp socket.
By vevor
It is made of iron plate with a layer of anti-rust oil on it, which needs to be cleaned before use.
By vevor
I purchased a model EG-818US electric griddle from your site. Under the "Cleaning and Maintenance" / "weekly" section it states to "Season the griddle per the instructions in the Start-up section." My manual has no "Start-up section" and no instructions anywhere on how to season this griddle. Please provide me with a start up procedure and a procedure to season my griddle. Thank you.
The machine is an ordinary iron plate. After receiving it, clean the anti-rust oil on the plate, dry it, and apply a layer of cooking oil.
By vevor
Is there a nonstick coating on the cooking surface?
No, there isn't a nonstick coating on the cooking surface.
By vevor