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Home Outdoors Outdoor Cooking Outdoor Kitchens Pizza Ovens Commercial Electric Pizza Ovens
VEVOR Commercial Pizza Oven Countertop, 14-Inch Double Deck Layer, Stainless Steel Electric Pizza Oven with Stone and Handle, Multipurpose Indoor Pizza Maker for Restaurant Home Pretzels Baked

VEVOR Commercial Pizza Oven Countertop, 14-Inch Double Deck Layer, Stainless Steel Electric Pizza Oven with Stone and Handle, Multipurpose Indoor Pizza Maker for Restaurant Home Pretzels Baked

Four Knobs 14 inch
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Questions and Answers
11 Questions
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Is this ovenn NSF certified
Answer This Question
Sorry, it's not NSF certified.
By vevor
Helpful? 3
Is this product ETL,CE, OR UL CERTIFIED?
Answer This Question
This is CE certified.
By vevor
Helpful? 1
What is the voltage on unit and what kind of plug
Answer This Question
Hello, its operating voltage is 110v.
By vevor
Helpful? 1
Wha this heating time
Answer This Question
The machine needs to be preheated before you can put the pizza in. First, preheat the oven to 350 degrees Fahrenheit, then put the pizza in and bake at 480-530 degrees Fahrenheit. It will take about 15-18 minutes for one pizza to cook. Keep an eye on the food as it cooks.
By vevor
Helpful? 0
Do I just put the pizza on the stone
Answer This Question
Pizza can be placed directly on a baking stone, or in a baking pan, or on a sheet of aluminum foil.
By vevor
Helpful? 0