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VEVOR Commercial Ice Cream Maker, 10-20L/H Yield, 1000W Countertop Soft Serve Machine with 4.5L Hopper 1.6L Cylinder, Frozen Yogurt Maker with Touch Screen Puffing Pre-Cooling Shortage Alarm, Pink

VEVOR Commercial Ice Cream Maker, 10-20L/H Yield, 1000W Countertop Soft Serve Machine with 4.5L Hopper 1.6L Cylinder, Frozen Yogurt Maker with Touch Screen Puffing Pre-Cooling Shortage Alarm, Pink

Pink
Questions and Answers
19 Questions
Is this machine NSF certified?
No, this machine isn't NSF certified.
By vevor
Hello. I d like to use this machine in a farmers market. It will outdoor. Is htere any problem?
The temperature of environment cannot over 32 degrees.
By vevor
How long will the ice cream keep in the hopper after it is mixed?
The ice cream mix can be kept in the hoppers for one night, we suggest you wash every day for the food safety, but you must wash no more than two days.
By vevor
Hi! Is the 29” griddle nsf certified
The product currently only has CE certification.
By vevor
Is the air tube necessary to use in the Vevor 1000 watt machine, if we don’t plan on using the freshening mode?
The air tube is not necessary and the machine can be used directly. Press "fresh" for nighttime freshness mode.
By vevor