BQL-112Y Hard Ice cream machineThe manual says the below:"Precautions"; "The inclination of the machine shall not exceed 45 degrees duringmoving and handling."The machine is well built. (except for the drip thing up front. It isvery thin, but not going to affect making ice cream or much of anything else. It could usesome caulk underneath it.)Rotate speed: 3000/min; (not sure what this means) It's rotation speedis about 120 rpm."Refrigerant: R404A". Mine came with R22."You can run a batch every 15 Min",You need to clean it betweenbatches unless it is the same flavor, other wise it is going to take some time to clean the unit.If you have an industrial kitchen , it will be much faster.I think the compressor was made in India. But that may not be a problem.You can find out different things about the machine by doing a Google search of the model number at thestart of this review.This machine is well built. I have taken a cover off one side and looked at it.One is getting very much for the money, I give it 5 stars, despitethe fact that it might be hard to get parts when needed in the future.The Ice Cream I make takes around 17 minutes.
Karim Tarabichi 
