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VEVOR Commercial Ice Maker Machine - Head, 550 Lbs/Day Stainless Steel Ice Machine with Self-Cleaning, Scheduled Ice-Making, Adjustable Thickness, Ideal for Restaurant Bar Cafe Hotel - Head Only
- Large Ice Production: The commercial ice maker (head) can produce 550 lbs of ice per 24 hours, providing a continuous supply of ice in large quantities
- Fast Ice Production: The commercial ice maker is equipped with 160 ice trays. You can adjust the thickness of the ice by increasing or shortening the ice-making time. The powerful compressor can produce ice cubes in just 12-15 minutes
- One-Button Cleaning: The commercial ice maker machine features a one-touch self-cleaning function, providing you with a clean and healthy ice-making environment and ensuring that the ice cubes are clean
- Intelligent Control Panel: The ice maker has an electronic touch display, allowing you to adjust the ice thickness by adjusting the ice-making time. You can start the self-cleaning with one click, and monitor the ice-making status at all times
- Ice Making Reservation: With the commercial ice machine’s reservation function, you can plan ahead more easily and set the optimal ice-making time based on your business needs
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Produces 550 lbs of Crystal-Clear Ice Every 24 Hours for Continuous Supply
The VEVOR ice maker head unit produces up to 550 lbs of ice per 24 hours. It provides a continuous supply of ice for busy restaurants, bars, cafes, and hotels. High-capacity production is designed to meet high commercial demands and prevent ice shortages during peak hours.
Using this ice maker results in clear, hard ice cubes that melt more slowly. These ice cubes keep drinks cold for extended periods. It works best in cocktails, soft drinks, seafood displays, and other business applications, offering good ice production to maintain uniform service in high-demand settings.
Ice Maker Head Unit with 160 Ice Trays Delivers Fresh Ice in Just 12 to 15 Minutes per Batch
The VEVOR head unit ice maker features 160 built-in ice trays. These trays enable the machine to make ice very quickly. A batch of ice takes only 12 to 15 minutes to be prepared. This cycle is fast, which allows restaurants, bars, and cafes to maintain ice in stock without delays or interruptions.
The design ensures that all ice cubes are uniform in size and shape. High-speed freezing in the 160 trays keeps the ice cubes cold and hard. The machine will be able to handle high demand during busy periods. It continuously creates new ice, making it easy to serve and use, ensuring a constant supply is ready for serving.
One-Touch Automatic Self-Cleaning Ensures Sanitary Ice Production
The VEVOR ice maker head unit features a self-cleaning system with one-touch operation. The machine will automatically rinse all parts inside with a single button press. It cleanses dirt, scale, and impurities from the components in the ice-making process. This ensures the ice remains clean and safe for drinks, food service, and commercial use.
Self-cleaning minimizes the use of manual maintenance. It helps prevent bacterial growth, making the ice crystal clear and healthy. Consistent cleaning will also preserve the machine's parts, ensuring it runs longer. This feature is specifically designed for busy restaurants, bars, cafes, and hotels that require fast, high-quality, and hygienic ice production.
Electronic Touchscreen with Adjustable Ice Thickness & Real-Time Monitoring
The VEVOR ice maker features a smart electronic touchscreen panel. You can check the status of ice and water production, as well as the machine's operation, at any time. It features a clear, easy-to-read display that allows for easy monitoring, and it comes with controls that are simple to operate.
The ice thickness can be digitally adjusted to your desired level. The touchscreen responds instantly, ensuring smooth operation. This aspect enables the machine to produce ice according to requirements, thereby reducing error rates and maximizing efficiency. It is ideal for restaurants, bars, cafes, and hotels that require accurate, dependable ice control.
Customize Ice Cubes by Increasing or Shortening Ice-Making Time
The VEVOR ice maker allows users to control the ice-making time, which in turn adjusts the density and size of ice cubes. The control panel can be used to change the freezing cycle. This option enables you to create ice tailored to your business's specific needs and to customer preferences for various drinks.
This customization applies to any ice applications. You can create slow-melting, solid cubes for cocktails or light cubes for smoothies and cold drinks. The ice-making process is flexible, allowing precise control over ice quality and production efficiency. It provides total control over ice texture without compromising on production speed and reliability for commercial use..
Ice Maker Head Unit Equipped with Powerful 550W Compressor Delivering Rapid Cooling
The VEVOR ice maker head unit features a powerful 550W compressor. It rapidly freezes water to create ice, allowing the machine to run continuously. This high-performance compressor ensures stable ice production even during extended work periods. It maintains consistent performance even under heavy commercial use in restaurants, bars, cafes, and hotels.
The sophisticated cooling system eliminates noise and vibration and consumes less energy. The efficient design helps keep electricity costs low. The compressor was designed for durability, producing ice reliably with minimal wear. This combination of energy efficiency and cooling speed makes it ideal for professional commercial settings.
Built-In Reservation Timer Lets You Schedule Ice Production in Advance
The VEVOR ice maker head unit has an in-built reservation timer. Ice production can be set to correspond with your working hours. This feature ensures the machine manufactures ice at the right time and maintains a constant supply during peak times. It helps restaurants, bars, cafes, and hotels stay prepared by ensuring a continuous supply of ice.
The timer enables automatic on/off ice-making, eliminating the need for constant monitoring. It optimizes production efficiency and reduces energy consumption. This capability ensures ice is always available during peak demand, making it more convenient and reliable for commercial facilities.
Heavy-Duty Stainless Steel Construction Ideal for Restaurants, Bars & Hotels
The VEVOR ice maker head unit is constructed from heavy-duty stainless steel. Its robust, anti-corrosive surface withstands humid environments, frequent cleaning, and heavy commercial use. This heavy-duty structure makes the machine durable, allowing it to last longer and remain in optimal condition even under heavy use in restaurants, bars, cafes, and hotels.
The stainless steel architecture also provides a professional, clean look. Its clean, professional look makes it suitable for front-of-house installation without compromising hygiene. The ice maker is robust and reliable, capable of handling heavy daily use, allowing commercial businesses to produce a high volume of ice each day without damage or loss of performance.

