Customer Reviews for VEVOR Multi-fuel Outdoor Pizza Oven, 12 inch Wood Fired & Gas Pizza Maker with Rotating Pizza Stone, Propane Pellet Dual Fuel Pizza Grill for Backyard, Portable Pizza Ovens for Outside, CSF Certified

Terrific little oven for the money. Similar ovens cost twice as much. The cut metal edges could be a little more refined, but for the price difference it’s a very little price to pay and if it bothers you, hit the edge with a bit of sandpaper. But, it’s perfectly functional and fine as is. There’s a bit of a learning curve to get good consistent cooking results, but that’s true of all similarly designed ovens.

I’ll preface this by saying that this is my first pizza oven. I was initially surprised on the built quality of this item. I didn’t have issues with cutting my hand on sharp edges but I guess I also don’t feel the need to stick my hand in places that it would get cut

Was making pizzas as good or better than anything I've ever had right out of the gate. Once you get the lighting process down, it takes about 15-20 minutes to get up to temp, and about 2 minutes per pizza, which makes cranking them out for a small group easy (especially if you task someone with firebox duty).

My husband was considering building a brick oven for for pizzas. I decided to get him this to see if we would even use it. We are in love! This little guy is soo much fun! Comes basically put together. Watched a couple utube videos and fired her up. We made 5 small pizzas day 1 of having it.

The first time using the oven was a learning curve. I’d recommend getting used to it before you have your backyard pizza party.

Don't be scared by some of the reviews that say it's tricky to learn how to use. My first and second pizzas came out just fine and by the third, I was a pizza master. The trick is, when you see flames shooting out of the smokestack, it's ready for the pizza.

Really happy with this oven after a steep but quick learning curve (mostly timing and dough related issues) Well worth the price, it is well made and I think it will last quite a while.

Very portable, does not take up much room. Cooks hotter in back so have to keep moving pizza. Best for one large pizza, not small individual ones. Easy to transport with carrying case. Worth the price. Would recommend this company and product.

Works great just need to learn how to adjust the flame while cooking. Best thing to do is heat the oven to 800 or higher. The "wire thing" is for matches and the propane version has a "very low" setting. The very low setting is clockwise just through the start location.

Excellent first pizza oven!!! Just like a ooni 12