{"id":67667,"date":"2026-03-01T16:03:00","date_gmt":"2026-03-01T16:03:00","guid":{"rendered":"https:\/\/www.vevor.com\/diy-ideas\/?p=67667"},"modified":"2026-02-28T17:17:52","modified_gmt":"2026-02-28T17:17:52","slug":"how-to-prevent-flare-ups-on-a-gas-grill","status":"publish","type":"post","link":"https:\/\/www.vevor.com\/diy-ideas\/how-to-prevent-flare-ups-on-a-gas-grill\/","title":{"rendered":"How to Prevent Flare Ups on a Gas Grill: Tips for Grilling","gt_translate_keys":[{"key":"rendered","format":"text"}]},"content":{"rendered":"<p>You want to know how to prevent flare-ups on a gas barbecue. The good news is that you can control them. Everyone gets flare-ups, but you can keep your food safe and flavorful on the grill. You can protect yourself and your food by knowing how to stop flare-ups on a gas grill. Stay calm when you see flames. You can learn how to stop flare-ups on a gas BBQ by doing a few basic things. If you remember how to keep a gas grill from flaring up, you&#8217;ll be able to cook evenly and feel better about it.&nbsp;<\/p><p>This article shows you how to prevent flare-ups on a <a href=\"https:\/\/www.vevor.com\/fry-griddle-c_10594\/24x16-in-flat-top-griddle-carbon-steel-universal-bbq-grill-pan-cookware-p_010865613528\" target=\"_blank\" rel=\"noreferrer noopener\">portable gas grill<\/a>. We&#8217;ll show you simple ways to grill safely, cook food evenly, and have fun cooking outside without worrying.\u00a0<\/p><div class=\"wp-block-ht-block-toc is-style-rounded htoc htoc--position-wide toc-list-style-plain\" data-htoc-state=\"expanded\"><span class=\"htoc__title\"><span class=\"ht_toc_title\">Table of Contents<\/span><span class=\"htoc__toggle\"><\/span><\/span><div class=\"htoc__itemswrap\"><ul class=\"ht_toc_list\"><li class=\"\"><a href=\"#h-essential-preparation-tips-to-prevent-flare-ups\">Essential Preparation Tips to Prevent Flare-Ups<\/a><\/li><li class=\"\"><a href=\"#h-cooking-techniques-to-minimize-flare-ups\">Cooking Techniques to Minimize Flare-Ups<\/a><\/li><li class=\"\"><a href=\"#h-tools-and-accessories-that-help-prevent-flare-ups\">Tools and Accessories That Help Prevent Flare-Ups<\/a><\/li><li class=\"\"><a href=\"#h-common-mistakes-that-cause-flare-ups\">Common Mistakes That Cause Flare-Ups<\/a><\/li><li class=\"\"><a href=\"#h-safety-tips-for-handling-flare-ups\">Safety Tips for Handling Flare-Ups<\/a><\/li><\/ul><\/div><\/div><h2 class=\"wp-block-heading\" id=\"h-essential-preparation-tips-to-prevent-flare-ups\"><strong>Essential Preparation Tips to Prevent Flare-Ups<\/strong><\/h2><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-clean-your-grill-regularly\"><strong>Clean Your Grill Regularly<\/strong><\/h3><p>You want your gas grill safety to work every time. Cleaning your grill regularly removes old grease and food. These leftovers can catch fire and ignite fires. Use a wire brush to clean the grates before and after you cook. To prevent buildup, clean the drip tray of grease. You can use a moist cloth to clean the outside. Cleaning your grill makes it safer and easier to use.<\/p><p>Set a reminder on your phone to clean your grill after every use. This habit keeps your grill in terrific shape and reduces flare-ups.&nbsp;<\/p><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-trim-excess-fat-from-meats\"><strong>Trim Excess Fat from Meats<\/strong><\/h3><p>Fat tastes great, but you may eat too much of it. Before grilling on a <a href=\"https:\/\/www.vevor.com\/electric-hot-pot-grill-c_10577\/vevor-2-in-1-electric-bbq-pan-grill-hot-pot-portable-hot-pot-bbq-grill-2400w-p_010314930902\" target=\"_blank\" rel=\"noreferrer noopener\">2-burner gas grill<\/a>, trim excess fat from steaks, chicken, or pork. Use a sharp knife to cut out the thick pieces of fat. Less fat means that less grease gets on the burners. You have fewer flare-ups, and your food cooks more evenly. To keep the meat moist, leave a thin layer of fat on it.<\/p><p>Quick Checklist for Trimming Meat:<\/p><ul class=\"wp-block-list\"><li id=\"htoc-use-a-clean-cutting-board\">Use a clean cutting board<\/li>\n\n<li id=\"htoc-choose-a-sharp-knife\">Choose a sharp knife<\/li>\n\n<li id=\"htoc-remove-thick-fat\">Remove thick fat<\/li>\n\n<li id=\"htoc-leave-a-little-fat-for-taste\">Leave a little fat for taste<\/li><\/ul><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-use-a-two-zone-fire-setup\"><strong>Use a Two-Zone Fire Setup<\/strong><\/h3><p>A two-zone fire configuration lets you better manage the heat. Set one side of your griddle to high on the gas grill and the other to low or off. This makes a heated zone and a cold zone. If you detect flames or want to cook more slowly, shift your food to the colder side. This strategy helps you avoid flare-ups and offers you more control. You can sear meat on the hot side and then finish cooking it on the cool side.<\/p><p>Note: Two-zone grilling works great for thick cuts of meat or foods that need longer cooking times.<\/p><h2 class=\"wp-block-heading\" id=\"h-cooking-techniques-to-minimize-flare-ups\"><strong>Cooking Techniques to Minimize Flare-Ups<\/strong><\/h2><figure class=\"wp-block-image aligncenter size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"450\" src=\"https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220729.741.jpg!webp\" alt=\"Double Burner Griddle\" class=\"wp-image-67673\" srcset=\"https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220729.741.jpg!webp 800w, https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220729.741-300x169.jpg!webp 300w, https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220729.741-768x432.jpg!webp 768w, https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220729.741-600x338.jpg!webp 600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-avoid-over-oiling-your-grill-or-food\"><strong>Avoid Over-Oiling Your Grill or Food<\/strong><\/h3><p>You might believe that oil makes grilling easier, but too much can make things worse. When you put too much oil on your food or brush it all over the grates, it runs down and splashes onto the burners. This can cause flames to break out and burn your meal. Try putting a thin layer of oil on it. You can use a brush or a spray bottle to change the amount. Instead of splashing oil on the portable gas grill, rub a little on the meat to prevent sticking.<\/p><p>Tip: Pat your food dry with paper towels before grilling. Less moisture means less splatter and fewer surprises.<\/p><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-control-the-heat\"><strong>Control the Heat<\/strong><\/h3><p>You can control the heat on your natural gas grill. High heat can cook food rapidly, but it also makes fat and fluids flow faster. This can cause flare-ups. Set the heat to medium and keep an eye on your food. If you detect flames, turn down the burners or move the meal to a cooler place. You can use the two-zone setup you learnt about before. When you need to respond quickly, leave the lid open. You obtain better results when you stay in charge.<\/p><ul class=\"wp-block-list\"><li>Quick Heat Control Steps:<ol class=\"wp-block-list\"><li id=\"htoc-preheat-your-grill-for-10-minutes\">Preheat your grill for 10 minutes.<\/li>\n\n<li id=\"htoc-set-one-side-to-medium-the-other-to-low\">Set one side to medium, the other to low.<\/li>\n\n<li id=\"htoc-move-food-away-from-flames-if-needed\">Move food away from flames if needed.<\/li><\/ol><\/li><\/ul><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-keep-a-spray-bottle-handy\"><strong>Keep a Spray Bottle Handy<\/strong><\/h3><p>A spray bottle filled with water is a simple tool to stop grill flare-ups. If you notice a flare-up, grab your spray bottle and spray the flames immediately. The water cools the area and stops the fire from spreading. You should never use a big splash; only a tiny spray. Keep the bottle close to the grill every time you cook. These easy suggestions will make grilling more fun for you. You keep your food secure, your grill clean, and your guests happy.<\/p><p>Note: Never use water on a grease fire. Use your spray bottle only for small flames that pop up from juices or bits of food.<\/p><h2 class=\"wp-block-heading\" id=\"h-tools-and-accessories-that-help-prevent-flare-ups\"><strong>Tools and Accessories That Help Prevent Flare-Ups<\/strong><\/h2><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-drip-pans-and-grill-mats\"><strong>Drip Pans and Grill Mats<\/strong><\/h3><p>You don&#8217;t want grease to get on the burners. You can do that with drip pans and grill mats. Put a drip pan under the grates to catch juices and fat. This easy-to-use gadget keeps oil from starting fires. Grill mats are great for cooking tiny things like fish and vegetables. They keep the flames away from your food. You have fewer flare-ups, and cleanup is easy.<\/p><p>Tip: Choose a natural gas grill mat that fits your grill size. Make sure it is heat-resistant and easy to wash.<\/p><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-high-quality-grill-grates\"><strong>High-Quality Grill Grates<\/strong><\/h3><p>You might not think about your gas grill safety, but it is important. Good-quality grate sy spreads heat evenly. They keep hot spots from forming and help you cook food without scorching it. Grates made of cast iron and <a href=\"https:\/\/www.vevor.com\/commercial-outdoor-grills-c_10585\/vevor-universal-grill-rotisserie-kit-bbq-roaster-32-39-spit-rod-electric-motor-p_010760428675\" target=\"_blank\" rel=\"noreferrer noopener\">stainless steel are <\/a>durable and easy to clean. You get nicer grill marks and less food sticking. A grate also prevents small pieces from falling into the fire.<\/p><p>Here\u2019s a quick comparison:<\/p><figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td><strong>Type<\/strong><\/td><td><strong>Pros<\/strong><\/td><td><strong>Cons<\/strong><\/td><\/tr><tr><td>Cast Iron<\/td><td>Holds heat, durable<\/td><td>Needs seasoning<\/td><\/tr><tr><td>Stainless<\/td><td>Easy to clean<\/td><td>Can cost more<\/td><\/tr><tr><td>Porcelain<\/td><td>Non-stick surface<\/td><td>Chips over time<\/td><\/tr><\/tbody><\/table><\/figure><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-grill-covers-and-cleaning-brushes\"><strong>Grill Covers and Cleaning Brushes<\/strong><\/h3><p>You want to keep your portable gas grill clean and ready to use. A cover for your BBQ keeps dust, rain, and flies out. You should use it after every barbecue. Brushes for cleaning help you remove grease and food crumbs. Wire brushes work well on rough places. Soft brushes are good for cleaning delicate surfaces. You look after your grill and keep it safe.<\/p><p>Accessories You Can&#8217;t Live Without:<\/p><ul class=\"wp-block-list\"><li id=\"htoc-cover-the-grill-to-keep-it-safe\">Cover the grill to keep it safe<\/li>\n\n<li id=\"htoc-tough-cleaning-with-a-wire-brush\">Tough cleaning with a wire brush<\/li>\n\n<li id=\"htoc-use-a-soft-brush-to-clean-gently\">Use a soft brush to clean gently<\/li><\/ul><p>With the correct tools, you can make grilling safer and easier. Use these extras to have more control over your cookouts.<\/p><p>Alt text: Camping BBQ Griddle Plate<\/p><p>Note: Replace your cleaning brush if the bristles wear out. Old brushes can scratch your gas grill griddle combo or leave metal bits behind.<\/p><h2 class=\"wp-block-heading has-large-font-size\" id=\"h-common-mistakes-that-cause-flare-ups\"><strong>Common Mistakes That Cause Flare-Ups<\/strong><\/h2><p>You want to enjoy <a href=\"https:\/\/www.vevor.com\/flat-top-griddle-c_10589\/vevor-commercial-griddle-on-cart-36-heavy-duty-manual-flat-top-griddle-outdoor-cooking-station-with-side-shelves-steel-natural-gas-griddle-4-burners-restaurant-portable-grill-60-000-btu-p_010201594579\" target=\"_blank\" rel=\"noreferrer noopener\">grilling without flames<\/a> destroying your food. A flare-up can occur due to minor faults. You can keep your food healthy and your grill running effectively if you know how to stop grill flare-ups and what to avoid.<\/p><p>Here are some common mistakes you might make:<\/p><ol class=\"wp-block-list\"><li id=\"htoc-skipping-grill-cleaninggrease-and-food-bits-from-the-past-build-up-quickly-if-you-forget-to-clean-your-grill-you-could-be-in-trouble-grease-lights-up-quickly-causing-flames-to-flare-up-clean-the-grates-and-empty-the-drip-tray-before-you-start-cooking\">Skipping Grill Cleaning<br>Grease and food bits from the past build up quickly. If you forget to clean your grill, you could be in trouble. Grease lights up quickly, causing flames to flare up. Clean the grates and empty the drip tray before you start cooking.<\/li>\n\n<li id=\"htoc-using-too-much-oilthe-more-oil-there-is-the-less-it-sticks-there-is-too-much-oil-on-the-burners-this-mistake-often-causes-flames-to-flare-up-instead-try-using-a-brush-or-a-gentle-spray\">Using Too Much Oil<br>The more oil there is, the less it sticks. There is too much oil on the burners. This mistake often causes flames to flare up. Instead, try using a brush or a gentle spray.<\/li>\n\n<li id=\"htoc-cooking-fatty-meats-without-trimminglarge-chunks-of-fat-melt-and-fall-into-the-flames-you-risk-sudden-outbursts-of-fire-if-you-do-not-trim-remove-excess-fat-from-the-meat-before-grilling-even-without-additional-fat-you-still-get-superb-meat\">Cooking Fatty Meats Without Trimming<br>Large chunks of fat melt and fall into the flames. You risk sudden outbursts of fire if you do not trim. Remove excess fat from the meat before grilling. Even without additional fat, you still get superb meat.<\/li>\n\n<li id=\"htoc-leaving-the-grill-unattendedthings-get-worse-when-you-leave-for-a-minute-always-be-there-when-you-grill-watch-your-food-closely-and-act-quickly-if-you-see-flames\">Leaving the Grill Unattended<br>Things get worse when you leave for a minute. Always be there when you grill. Watch your food closely and act quickly if you see flames.<\/li>\n\n<li id=\"htoc-setting-the-heat-too-highhigh-heat-cooks-food-quickly-but-it-also-makes-liquids-and-fats-flow-faster-turning-up-the-burners-increases-the-likelihood-of-flare-ups-set-the-heat-to-medium-and-adjust-it-as-needed\">Setting the Heat Too High<br>High heat cooks food quickly, but it also makes liquids and fats flow faster. Turning up the burners increases the likelihood of flare-ups. Set the heat to medium and adjust it as needed.<\/li>\n\n<li id=\"htoc-crowding-the-grillyou-want-to-cook-everything-at-once-when-you-pack-the-natural-gas-grill-the-liquids-and-grease-can-t-go-anywhere-this-mistake-could-lead-to-uneven-cooking-and-flare-ups-give-each-piece-of-food-some-space\">Crowding the Grill<br>You want to cook everything at once. When you pack the natural gas grill, the liquids and grease can&#8217;t go anywhere. This mistake could lead to uneven cooking and flare-ups. Give each piece of food some space.<\/li><\/ol><p>Tip: Have a spray bottle of water close by. If you see a little fire, spray it quickly. You are in charge of the fire, and your food is safe.<\/p><h2 class=\"wp-block-heading\" id=\"h-safety-tips-for-handling-flare-ups\"><strong>Safety Tips for Handling Flare-Ups<\/strong><\/h2><figure class=\"wp-block-image aligncenter size-full\"><img decoding=\"async\" width=\"800\" height=\"450\" src=\"https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220850.143.jpg!webp\" alt=\"Non-stick Cast Iron Griddle\" class=\"wp-image-67674\" srcset=\"https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220850.143.jpg!webp 800w, https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220850.143-300x169.jpg!webp 300w, https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220850.143-768x432.jpg!webp 768w, https:\/\/i.vevor.net\/wp-content\/uploads\/2026\/02\/Untitled-design-2026-02-28T220850.143-600x338.jpg!webp 600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure><p>When you BBQ, you should be safe. You could be surprised by flare-ups, but you can deal with them if you know how. You can have a great time at your BBQ and put out grease fires if you know what to do.<\/p><p>Here are some safety tips for the griddle for gas grill you should follow:<\/p><ol class=\"wp-block-list\"><li id=\"htoc-stay-close-to-your-grilldon-t-move-away-when-you-see-fire-you-need-to-keep-an-eye-on-your-meals-and-act-swiftly-if-a-flare-up-happens\">Stay Close to Your Grill<br>Don&#8217;t move away when you see fire. You need to keep an eye on your meals and act swiftly if a flare-up happens.<\/li>\n\n<li id=\"htoc-keep-your-grill-lid-openif-you-detect-a-flare-up-open-the-lid-this-helps-you-see-what-s-going-on-and-allows-heat-out-you-can-quickly-move-food-away-from-the-fire\">Keep Your Grill Lid Open<br>If you detect a flare-up, open the lid. This helps you see what&#8217;s going on and allows heat out. You can quickly move food away from the fire.<\/li>\n\n<li id=\"htoc-move-food-to-a-cooler-zonemake-two-zones-if-you-see-flames-move-your-food-to-the-cooler-side-this-stops-grease-from-dripping-onto-the-burners\">Move Food to a Cooler Zone<br>Make two zones. If you see flames, move your food to the cooler side. This stops grease from dripping onto the burners.<\/li>\n\n<li id=\"htoc-have-a-spray-bottle-readya-spray-bottle-of-water-can-put-out-small-fires-quickly-spray-the-fire-you-can-stop-flare-ups-from-getting-worse\">Have a Spray Bottle Ready<br>A spray bottle of water can put out small fires. Quickly spray the fire. You can stop flare-ups from getting worse.<\/li>\n\n<li id=\"htoc-know-how-to-put-out-a-grease-fireif-you-have-an-unanticipated-grease-fire-stay-calm-turn-off-the-burners-right-away-close-the-lid-to-stop-the-flow-of-oxygen-don-t-ever-use-water-to-put-out-a-grease-fire-water-could-help-the-fire-spread-baking-soda-can-help-you-more\">Know How to Put Out a Grease Fire<br>If you have an unanticipated grease fire, stay calm. Turn off the burners right away. Close the lid to stop the flow of oxygen. Don&#8217;t ever use water to put out a grease fire. Water could help the fire spread. Baking soda can help you more.<\/li><\/ol><figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td><strong>Safety Item<\/strong><\/td><td><strong>Why You Need It<\/strong><\/td><\/tr><tr><td>Spray Bottle<\/td><td>Controls small flames<\/td><\/tr><tr><td>Baking Soda<\/td><td>Stops grease fires<\/td><\/tr><tr><td>Grill Gloves<\/td><td>Protects your hands<\/td><\/tr><\/tbody><\/table><\/figure><p>You can stop BBQ grease fires by being careful and following these safety tips. You can safely maintain your 2-burner gas grill and keep your food tasty by following these guidelines. You learn to handle unexpected situations as a grill master.<\/p><p>Tip: Keep a box of baking soda near your gas grill. You can grab it fast if you need it.<\/p><h2 class=\"wp-block-heading has-medium-font-size\" id=\"h-conclusion\"><strong>Conclusion<\/strong><\/h2><p>You can <a href=\"https:\/\/www.vevor.com\/commercial-smokers-roasters-c_10596\/vevor-53-heavy-duty-charcoal-grill-bbq-portable-grill-with-cart-outdoor-cooking-p_010137852198\" target=\"_blank\" rel=\"noreferrer noopener\">prevent flare-ups<\/a> and BBQ grease fires with a few smart habits. Cleaning your grill often, cutting off extra fat from meat, and having safety gear close by are all very important in how to prevent flare ups on a gas grill. Cut off any extra fat so the meat doesn&#8217;t leak. Also, don&#8217;t keep the heat on high the whole time. Instead, adjust the heat. You can act right away if flames start if you have safety tools like long-handled tongs, a spray bottle, or baking soda nearby. When these steps become second nature, grilling is safer, easier, and a lot more fun.\u00a0<\/p><h2 class=\"wp-block-heading\" id=\"h-faq\"><strong>FAQ<\/strong><\/h2><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-how-often-should-you-clean-your-gas-grill\"><strong>How often should you clean your gas grill?<\/strong><\/h3><p>You should clean your 2-burner gas grill after every use. Scrub the grates and empty the drip tray. This habit keeps your grill safe and helps prevent flare-ups.<\/p><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-what-should-you-do-if-a-flare-up-gets-out-of-control\"><strong>What should you do if a flare-up gets out of control?<\/strong><\/h3><p>Stay calm. Turn off the burners and close the lid to cut off oxygen. Never use water on a grease fire. Keep baking soda nearby for emergencies.<\/p><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-can-you-use-grill-mats-for-all-types-of-food\"><strong>Can you use grill mats for all types of food?<\/strong><\/h3><p>You can use grill mats for veggies, fish, and small foods. Avoid using them for very fatty cuts of meat. Mats help stop grease from reaching the burners.<\/p><h3 class=\"wp-block-heading has-medium-font-size\" id=\"h-why-does-trimming-fat-help-prevent-flare-ups\"><strong>Why does trimming fat help prevent flare-ups?<\/strong><\/h3><figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td><strong>Reason<\/strong><\/td><td><strong>Benefit<\/strong><\/td><\/tr><tr><td>Less dripping<\/td><td>Fewer flames<\/td><\/tr><tr><td>Even cooking<\/td><td>Juicier results<\/td><\/tr><\/tbody><\/table><\/figure><p>Trimming fat means less grease falls onto the burners. You get safer grilling and tastier food.<\/p>","protected":false,"gt_translate_keys":[{"key":"rendered","format":"html"}]},"excerpt":{"rendered":"<p>You want to know how to prevent flare-ups on a gas barbecue. The good news is that you can control [&hellip;]<\/p>\n","protected":false,"gt_translate_keys":[{"key":"rendered","format":"html"}]},"author":4,"featured_media":67672,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[6319],"tags":[10899,11061,11063,11062],"class_list":["post-67667","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-backyard-barbecue","tag-bbq-tips","tag-gas-grill-tips","tag-grilling-safety","tag-prevent-flare-ups"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v25.3 (Yoast SEO v25.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How to Prevent Flare Ups on a Gas Grill with a Griddle<\/title>\n<meta name=\"description\" content=\"How to prevent flare ups on a gas grill using a carbon steel griddle plate. 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