VEVOR Fruit Wine Press, 1.6 Gallon/6L Manual

Unlock the full potential of your VEVOR Fruit Wine Press with our comprehensive product manual download. The 1.6 Gallon/6L Solid Wood Basket with 6 Blocks Manual Juice Maker is designed for ease of use, whether you’re pressing cider, apple, grape, tincture, vegetables, honey, or olive oil. Our detailed manual covers every aspect of setup, operation, and troubleshooting, ensuring you can optimize every use and create the highest quality products right in your kitchen or home.

With step-by-step instructions, tips for maintenance, and expert advice, this guide is an invaluable resource for both beginners and seasoned users.

Download your manual now to enhance your VEVOR Fruit Wine Press experience and achieve professional-grade results effortlessly.

MODEL:YZQ-6L SC-W12L SC-W18L

Why the VEVOR Fruit Wine Press?

• Presses fruit quickly into juice
• Stable and powerful
• Easy turns on the spindle
• Improving health and quality of life

Important Safeguards

WARNING: Read and understand all instructions before using this fruit press. The operator must follow basic precautions to reduce the risk of personal injury and/or damage to the equipment.

Work Area

1. Operate in a safe work environment. Keep your work area clean, well-lit and free of distractions.
2. Always wear gloves that provide protection based on the work material, sort or reduce the effects of tool vibration. Keep anyone not wearing the appropriate safety equipment away from the work area.
3. Store the new fruit press properly in a safe and dry location to prevent rust or damage. Lock the fruit press away and keep it out of the reach of children.
4. Always place the fruit press on a level and firm surface.

Personal Precautions

Control the fruit press, personal movement and the work environment to avoid personal injury or damage to the fruit press.

Do not operate any fruit press when tired or under the influence of drugs, alcohol or medications. 2. Avoid wearing clothes or jewellery that can become entangled with moving parts. Keep long hair covered or bound.

Specific Safety Precautions

1. Use the correct fruit press for the job. This fruit press was designed for a specific function. Please do not modify or alter this fruit press or use it for unintended purposes.

2. The fruit press must be stored in a safe and dry place after use.

WARNING!

DO NOT let comfort or familiarity with the product (gained from repeated use) replace strict adherence to the fruit press safety rules. If you use this fruit press safely or incorrectly, you can suffer serious personal injury.

Fruit Wine Press Parts List

Note:

Additional parts that may be needed but are not included: additional wooden blocks and screws to mount feet of base.

3. Threaded Rod Assembly (8), then mount to the Base (13). NOTE: The threaded rod has two small pieces and should be assembled first.

4. The base of the press should be screwed to a firm, solid floor or base, using the holes in the feet. (screw not included)

5. Put the Juice Bag (9), containing the chopped fruit, into the wooden barrel and hang it over the sides. Press down the fruit by hand. Harder fruits- apples, pears, etc.- should be cut into small pieces and ideally crushed using a fruit crusher or shredder before being placed in the bag.

Assembly and Operation

1. Wooden Barrel Assembly— Assemble Metal Ring (10) and Cage Slats (12), make sure all Cage Slats (12) with bevel edge are in one direction, the opposite end with smooth edge in line with the opposite side.

2. Wooden Pressing Plate (5) and Metal Pressing Plate (4) assemblywithScrews(11).

3. Place the Wooden Plate / Semi-Disc (7) on top of the fruit, ensuring they are central within the barrel, then add the Wooden Blocks (6), (if there is sufficient room) followed by the Pressing Plate Assembly (4&5) on top of these so it iscrossing lengthwise over the wooden plates.

4. Place the nylon washer (3) on top of the Pressure Plate Assembly, as shown in the illustration. Screw on the trunnion (2), push the handle into thetrunnion, andPut chopped fruits inside the bucket rotate the handle (1) down to press the fruit into the barrel.

• Attach the unit’s legs to a flat surface and screw before pressing. This will prevent the unit from sliding or tilting over.
• Do not reach into the press with your hands while the press is turning.
• Please do not alter the handle by making it longer.
• Keep the working area clean.
• Clean up any spills immediately to eliminate the risk of slipping/falling.

Fruit Press Procedure

Puree the hard and soft fruit, then put it in a nylon bag; finally, put it in the pot and press by turning the handle.

Cleaning and Maintaining the Fruit Wine Press

• After use, the complete press must be thoroughly washed in a mild detergent, rinsed in clean water and dried.
• If left unused for prolonged periods, coat all metal components with a thin film of Vaseline or food oil and store in a clean, dry environment. Check the press’s condition before using it again, and if mould is apparent, wash thoroughly, rinse, dry, and apply a film of fresh food oil to its metal components.
• Please do not dispose of this product with general household waste at the end of its life. Before use, all components must be scrupulously clean and all traces of old oil removed to avoid the possibility of contamination of the produce.
• Never use an extension bar on the handle. Instead, when space allows, the second pair of blocks provided may be inserted to force the Wooden Plates as near the base of the press as possible. If the handle reaches the wooden barrel assembly and pressure still needs to be increased, release the trunnion and refill with more fruit or use wooden blocks between the wooden plates and pressing plates. (Additional wooden blocks may be needed and can be made by cutting small blocks of wood or purchased).
• Finally, place a container beneath the outlet spout in the base (13), ready to collect the juice.

Disassembly

• Disassemble the unit by removing the handle from the trunnion.
• Unscrew the trunnion from the threaded bar.
• Remove all wooden blocks and pressing plates.
• The barrel can now be lifted from the base.
• Unscrew the feet of the base, flipping/falling.

Safety Considerations

When using this press, it is necessary to follow these safety precautions.

IMPORTANT: Crush the fruits, mainly grapes and apples, before pressing. You can do this by running them through your fruit crusher, shredder, or food mill.

SAVE THESE INSTRUCTIONS

VEVOR Fruit Wine Press, 1.6 Gallon/6L Manual