Unlock the full potential of your VEVOR Electric Cooktop with our comprehensive product manual download. Designed to enhance your cooking experience, this detailed guide covers every aspect of your 4 Burners, 30” Induction Stove Top. From setup to optimization, our manual ensures you get the most out of its 7500W power and 9 heating levels. Featuring a built-in magnetic cooktop and an intuitive LED touch screen with child lock and over-temperature protection, this cooktop is as safe as it is powerful.
Our user-friendly manual walks you through troubleshooting common issues, optimizing performance, and mastering the multifunctional burner settings. Whether you’re a novice or an experienced chef, you’ll find valuable tips and instructions for maintaining and maximizing your VEVOR Electric Cooktop.
Download the manual today to unlock a seamless cooking experience and ensure your family enjoys delicious, perfectly cooked meals every time.
MODEL: LI4-65

This is the original instruction. Please read all manual instructions carefully before operating. VEVOR reserves the right to interpret our user manual.
The appearance of the electric cooktop depends on the product you received. Please forgive us for not informing you again if there are any technology or software updates on our product.

BEFORE USING
IMPORTANT: The cooking zones will not switch on if pots are not the correct size. Only use pots with the “INDUCTION SYSTEM” (Figure below). Place the pot on the required cooking zone before switching the hob on.

EXISTING POTS AND PANS
Use a magnet to check if the pot is suitable for the induction hob: pots and pans are unsuitable if not magnetic.
- Make sure pots have a smooth bottom, otherwise they could scratch the hob. Check dishes.
- Never place hot pots or pans on the surface of the hob’s control panel. This could result in damage.

ELECTRIC COOKTOP SAFETY INSTRUCTIONS
YOUR SAFETY AND THAT OF OTHERS ARE VERY IMPORTANT
This manual provides essential safety messages to be read and consistently observed. This is the warning / caution-safety symbol regarding safety and warning of potential risks to users and others.
All messages relevant to safety specify the potential risk to which they refer and indicate how to reduce the risk of injury, damage, and electric shock due to incorrect appliance use. Make sure to comply with the following:
- The appliance must be disconnected from the power supply before any installation operation can be carried out.
- A specialized technician must perform Installation and maintenance, in compliance with the manufacturer’s instructions and the local safety regulations in force. Do not repair or replace any part of the electric cooktop unless specifically stated in the user manual.
- The appliance must be earthed.
- The power cable must be long enough to connect the electric cooktop to the power supply, fitted in the cabinet.
- For installation to comply with the current safety regulations, an omnidirectional switch with a minimum contact gap of 3 mm is required.
- Do not use multi-sockets or extension cords.
- Do not pull the electric cooktop power cable.
- The electrical parts must not be accessible to the user after installation.
- The electric cooktop is designed solely for domestic use for cooking food. No other use is permitted (e.g., heating rooms). The Manufacturer declines any liability for inappropriate use or incorrect setting of the controls.
- WARNING: The electric cooktop and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years old shall be kept away unless continuously supervised.
- The accessible parts can become very hot during use. Children must be kept away from the electric cooktop and watched to ensure they do not play with it.
- Do not touch the appliance heating elements during and after use. Do not allow the appliance to contact clothes or other flammable materials until all the components have cooled sufficiently.
- Do not place flammable materials on or near the appliance.
- Overheated oils and fats catch fire easily. Pay attention when cooking food products that are rich in fat and oil.
This electric cooktop can be used by children aged 8 years and above and persons with reduced physical, sensory, or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning using the electric cooktop safely and understand the hazards involved. Children shall not play with the appliance. Children shall not perform cleaning and user maintenance without supervision.
- An air switch or circuit breaker (not supplied) should be installed in the compartment under the appliance.
- If the surface is cracked, switch off the electric cooktop to avoid the possibility of an electric shock.
- The appliance is not intended to be operated using an external timer or separate remote control system.
- WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover the flame, e.g., with a lid or a fire blanket.
- WARNING: Danger of fire: do not store items on the cooking surfaces.
- Do not use steam cleaners.
- Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot.
- After use, please switch off the hob element by its control and not rely on the pan detector.
CAUTION! Surface remains hot after use! Do not touch the top plate right after removing the pot or the pan, as the top plate will still be very hot.
INSTALLING THE ELECTRIC COOKTOP
After unpacking the electric cooktop, check for any damage during transport. In case of problems, contact the dealer or the After-Sales Service. For built-in dimensions and installation instruction, see the figures below.


- The distance between the electric cooktop’s underside and the separator panel must respect the dimensions given in the figure (mini. 50mm).
- To ensure the correct operation of the product, do not obstruct the minimum required clearance (min. 20 mm) on the worktop for air flow out.
- If an under-the-top oven is installed, ensure the oven is equipped with a cooling system.
- Do not install the hob above a dishwasher or washing machine. The electronic circuits do not come into contact with steam or moisture, which could damage them.
ELECTRICAL CONNECTION
- Disconnect the electric cooktop from the power supply.
- Installation must be carried out by qualified personnel who know the current safety and installation regulations.
- The manufacturer declines all liability for injury to persons or animals and damage to property resulting from failure to observe the regulations in this chapter.
- The power cable must be long enough to remove the hob from the worktop.
- Ensure the voltage specified on the rating label located on the bottom of the electric cooktop is the same as that of the home.
Induction cooker-related faults
- Communication failure: E8 (main board damage problem).
- The wire reel is open: E1 (main board problem).
- Open circuit or short circuit of the NTC of the wire reel stove surface probe: E2.
(Main board problem: the stove surface probe NTC is not inserted into the black section, or the stove surface probe NTC is damaged).
- High-voltage fault: E3 (First, rule out whether your input voltage matches the machine’s input voltage. If it is not a voltage problem, there is a problem with the motherboard).
Low-voltage fault: E4 (First, rule out whether your input voltage matches the machine’s input voltage.
If it is not a voltage problem, there is a problem with the motherboard.
Customer Service Email: CustomerService@vevor.com (Please send relevant videos and pictures to our email address, and attach your Amazon order number. After confirming the problem, we will definitely give you a satisfactory solution.)
INSTRUCTION FOR USE
To avoid permanently damaging the glass-ceramic top, do not use:
- Pots with bottoms that are not perfectly flat.
- Metal pots with an enameled bottom.
ELECTRIC COOKTOP CONTROL PANEL LAYOUT

Switching the hob On/Off
To switch the hob on, press the button below and the cooking zone display lights up. To switch off, press the same button until the displays switch off. All the cooking zones are deactivated.

If the hob is used, the residual heat indicator “H” remains lit until the cooking zones have cooled down.
If no heating zone is selected within 120 seconds of switching on, the hob switches off automatically.
Switching on and adjusting cooking zones
Once the hob is switched on and the pan is positioned on the chosen cooking zone, select the zone using the corresponding button: the display shows level 0.

Each cooking zone has various power levels, adjustable with the buttons, going from“1” to: min. level, to “9”: max. level
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Deactivation of cooking zones
Select the cooking zone you wish to switch off—press the corresponding button. Press the key “0” to set the level to “0”. The cooking zone switches off, and the residual heat indicator “H” lights up.
Child lock
This function locks the controls to prevent accidental switching on of the hob. To activate the child lock function, switch on the hob and hold the button for three seconds; the timer shows Lo.

The control panel is then locked. To deactivate the lock, repeat the activation procedure. The Lo goes off, and the hob is active again.
Timer
The timer can set cooking time for 99 minutes (1 hour and 39 minutes) for all cooking zones.

Select the cooking zone to be used with the timer, press the button with the clock symbol, and set the desired cooking time using the timer function buttons (see figure).
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After a few seconds, the timer begins the countdown. Once the set time has elapsed, an acoustic signal sounds and the hob switches off automatically.
To deactivate the timer, press the “0” button to set the display showing “00” or hold the button with the clock symbol for at least 4 seconds.
Booster
When this button, ‘P’, is pressed, the cooktop stops at MaxPower for five minutes. Press the Button again, and the cooktop returns to the last setting.
Please do not place hot pots or pans on the keypad! This could cause damage.
Auto switch off
The hob will automatically switch off when you do not set a cooking time, forget to switch it off, or do not operate it for two hours.
CONTROL PANEL WARNINGS
Residual heat indicator
Each cooking zone on the hob has a residual heat indicator, which alerts the user when the zones are still hot.
If the display shows H, the cooking zone is still hot. If the residual heat indicator of a given cooking zone is lit, that zone can be used, for example, to keep a dish warm or to melt butter.
When the cooking zone cools down, the display goes off.
Incorrect or missing pot indicator – Error code“E0”
If you are using a pot that is not suitable, not correctly positioned, or not of the correct dimensions for your induction hob, the symbol ”E0” means “no pot” will appear in the display (see figure). If no pot is detected within 180 seconds, the hob switches off.
ELECTRIC COOKTOP TEMPERATURE LEVEL TABLE
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NOTE: The data in the table is for guidance only. The relation between the heat setting and the cooking zone power consumption is not linear.
The power of the cooking zones can be different in some small ranges.It changes with the material and dimensions of the cookware.
ELECTRIC COOKTOP TECHNICAL INFORMATION
- Voltage: 220 – 240V, 50/60 Hz
- Max. power: 7500W
- Top Left: 1500W BOOSTER 1800W
- Down left: 2000W BOOSTER 2200W
- Middle:2300W BOOSTER 2600W
- Down Right: 1200W BOOSTER 1600W
Only one zone on the left or right side can be used as the “Boost” function.
Cleaning the Electric Cooktop
- Do not use steam cleaners.
- Before cleaning, ensure the cooking zones are switched off and the residual heat indicator (“H”) is not displayed.
IMPORTANT: Do not use abrasive sponges or scouring pads. Their use could eventually ruin the glass.
- After each use, clean the hob (when it is cool) to remove deposits and stains caused by food residuals.
- Sugar or foods with a high sugar content damage the hob and must be immediately removed.
- Salt, sugar, and sand could scratch the glass surface.
- Use a soft cloth, absorbent kitchen paper, or a specific hob cleaner (follow the Manufacturer’s instructions).
ELECTRIC COOKTOP TROUBLESHOOTING GUIDE
Read and follow the instructions given in the section “Instructionsforuse”.
- Check that the electricity supply has not been shut off.
- Dry the hob thoroughly after cleaning it.
- If alphanumeric codes appear on the display when the hob is switched on, consult the following table for instructions.
- If the hob cannot be switched off after using it, disconnect it from the power supply.

- C/C-C-C-C Error: automatic safety shut-off for liquid overflow.
- This means that the touch panel was watered with liquid.
NOISES MADE BY THE HOB
Induction hobs can make whistling or crackling sounds during regular operation; these come from the pots and pans as a result of the characteristics of the bottoms (for example, bottoms made of several layers of material, or uneven bottoms). These noises vary depending on the pots and pans used and the amount of food they contain, and are not indicative of any defect.
In addition, the induction hob is equipped with an internal cooling system to control the temperature of electronic parts; as a result, during operation and for several minutes after the hob has been switched off, the noise of the cooling fan will be audible. This is perfectly normal and essential for proper appliance functioning.
AFTER-SALES SERVICE
Before contacting the After-sales Service
- See if you can solve the problem yourself with the help of the“Troubleshooting guide.”
- Switch the appliance off and then on again to see if the problem has been eliminated.
If the problem persists after the above checks, contact the nearest After-Sales Service.
Always specify:
- A brief description of the fault.
- The product type and exact model.
- Your full address
- Your telephone number
If your electric cooktop needs repairs, contact an authorized After-Sales Service Center (to ensure the use of original spare parts and correct maintenance). Spare parts are available.
Energy saving on your Electric Cooktop
For optimum results, it is advisable to:
- Use pots and pans with a bottom width equal to the cooking zone’s.
- Only use flat-bottomed pots and pans.
- When possible, keep pot lids on during cooking.
- Use a pressure cooker to save even more energy and time.
- Place the pot in the middle of the cooking zone marked on the hob.
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